Basic GAPs and Symptoms of Food Borne Illness
Monday, April 3, 2018
6:00 - 8:00 p.m.
ALBA classroom
1700 Old Stage Road in Salinas, CA
ALBA farmers: $15 at the door
Open to Public: $25 per person at the door
Certificate of completion of this 2 hr. workshop will be emailed at the end of class.
This course satisfies the annual basic training for food safety and audit requirements.
If you have any questions or want to learn more, connect with Michael de Guzman at
michael@albafarmers.org or call (831) 758-1469
